Chicken soup

It's a pure soul food.One of the healthy and tasty dish.personally I like it very much. there are many different ways to make chicken soup. Here is one easy recipe for you. it takes total 1 hour to prepare and can serves 6 people.

Ingredients  For chicken soup

55g/2oz butter

2 sticks celery, finely chopped

2 carrots, peeled and finely diced

2 onions, peeled and sliced

1.2 litres chicken stock

25g plain flour

450g/1lb cooked chicken, skinned and shredded

1 tbsp freshly chopped parsley

freshly ground black pepper and salt

Cooking method

• Melt the butter in a large saucepan over a medium heat and gently fry the onions, celery and carrots until they start to soften.
• Stir in the flour and cook for 2 minutes. Add the chicken stock and bring the mixture to the boil, stirring as you do so. Season, to taste, with salt and freshly ground black pepper, then reduce the heat until the mixture is simmering and simmer for 10 minutes, until the vegetables are tender.
• Add the cooked chicken and cook until heated through. Season, to taste, with salt and freshly ground black pepper. Stir in the parsley and serve.